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Feast Of Fiction Teachs You How To Make Harry Potter’s Butterbeer

Posted by YBMW Staff on December 27th, 2011
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Feast Of Fiction returns with a great new video teaching you how to make Butterbeer, the frothy refreshment from the Harry Potter series! They show you not just one, but three different ways to make this fictional drink of choice for wizards. Now you don’t have to pay gazillion dollars at the Harry Potter theme park of rip off for your own swig of butter goodness.

Butterbeer recipe:

FOAM INGREDIENTS:
6 Tbsp of sugar
3 tsp of vanilla extract
1 cup heavy cream
2 tsp of butter flavoring

- Combine ingredients in a large mixing/Kitchen Aid bowl.
- Mix or whip on a medium to high speed until you get soft peaks, this can take anywhere from 2-4 minutes

DRINK INGREDIENTS:
- IBC Cream Soda (or any cream soda)
- Mrs. Richardson’s Butterscotch Caramel (for slushie and hot drink)
- Milk (for hot drink)
- Brown sugar (for hot drink)

Cold:
- 1 bottle/can Cream Soda
- 1 tbsp artificial butter flavoring (more depending on personal taste)
- Combine ingredients in a frosted glass, mix well

Slushie
- 1 tbsp of Mrs. Richardson’s Butterscotch Caramel
- 1 cup of ice
- 1 bottle/can of Cream Soda
- Combine ingredients in a blender. Blend well until frothy

Hot:
- Heat on medium
- 1 glass of milk
- 1 tbsp of Butterscotch Caramel
- 1 tbsp of Brown sugar
- Mix all together in a pot on medium heat. Stir until drink is desired hotness

FOR ALL DRINKS: pour out into a mug, add a layer of foam, and enjoy!

Optional:
- Butterscotch Schnapps (add in at any point you are mixing the liquid ingredients for the butterbeer)


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