Sure, gingerbread has been the preferred construction material for edible holiday housing going back years, but the times they are a changin. Who wants a house filled with the scent of ginger and cinnamon when it can be filled with pepperoni and marinara?
This little creation comes from Carrie Dennis, over at Thrillist, and it could spark a whole revolution in Christmas architecture. I mean, you’d have to toss the green peppers, but the house has a lot of potential. Use a pizza Bianco as the base and you’ve even got yourself a white Christmas!